Plant-Based Cottage Pie

Main Meal
Vegan

Allergens

Soya, Sulphur dioxide, Celery, Mustard

Ingredients

soya mince, maris piper potatoes, garden peas,  button mushrooms,vegan mild grated cheese, carrots, celery, onions, tomatoes, pomace oil, rapeseed oil, dijon mustard, fresh rosemary, fresh thyme, himalayan pink salt, black pepper

Main Meal
Vegan

Allergens

Soya, Sulphur dioxide, Celery, Mustard

Ingredients

Soya Mince, Maris piper potato, Garden Peas, Vegan Mild Grated Cheese, Carrots, Celery, Onions, Tomatoes, Olive Pomace oil Blend, Fresh Rosemary, Fresh Thyme, Himalayan Pink Salt, Button Mushrooms, Himalayan Pink Salt, Cracked Black Pepper, Rapeseed Oil, Dijon Mustard

Main Meal
Vegan

Allergens

Soya, Sulphur dioxide, Celery, Mustard

Ingredients

Soya Mince, Maris piper potato, Garden Peas, Vegan Mild Grated Cheese, Carrots, Celery, Onions, Tomatoes, Olive Pomace oil Blend, Fresh Rosemary, Fresh Thyme, Himalayan Pink Salt, Button Mushrooms, Himalayan Pink Salt, Cracked Black Pepper, Rapeseed Oil, Dijon Mustard

Plant-Based Cottage Pie

Nutritional Information

Calories 388 kcal Fat 4.6 g
Protein 21.7 g Saturates 0.5 g
Carbohydrate 61.5 g Fibre 9.7 g
Sugar 14 g Salt 0.89 mg

Macros

Calories

388 kcal

Fat

4.6 g

Carbs

61.5 g

Protein

21.7 g

Nutritional Information

Calories 476 kcal Fat 5.7 g
Protein 26.8 g Saturates 0.6 g
Carbohydrate 75.4 g Fibre 11.6 g
Sugar 16.1 g Salt 1.1 mg

Macros

Calories

476 kcal

Fat

5.7 g

Carbs

75.4 g

Protein

26.8 g

Nutritional Information

Calories 563 kcal Fat 6.7 g
Protein 31.9 g Saturates 0.7 g
Carbohydrate 89.3 g Fibre 13.4 g
Sugar 18.2 g Salt 1.31 mg

Macros

Calories

563 kcal

Fat

6.7 g

Carbs

89.3 g

Protein

31.9 g