Mediterranean Frittata with Fresh Leaf Spinach & Garlic Aioli
Breakfast

NEW RECIPE!
Allergens
Eggs, Milk, Sulphur dioxide
Ingredients
eggs, spinach, green courgette, cheddar cheese, potatoes, pomace oil, rapeseed oil, sundried tomato, himalayan pink salt, black pepper, marjoram, thyme, parsley, basil, egg yolk, garlic, white wine vinegar (antioxidant sulphur dioxide), lemon juice, water
Mediterranean Frittata with Fresh Leaf Spinach & Garlic Aioli
Nutritional Information
497 kcal | 35.2 g |
28.9 g | 9.4 g |
16.9 g | 1.8 g |
6.3 g | 3.18 mg |
Macros
Calories
497 kcal
Fat
35.2 g
Carbs
16.9 g
Protein
28.9 g