Banana Pancakes
Breakfast
Allergens
Gluten, Eggs, Milk
Ingredients
Pancakes (Water, WHEAT Flour, Sugar, BUTTERMILK Powder, Rapeseed Oil, Pasteurised Whole EGG, Raising Agents (Monocalcium Phosphate, Sodium Hydrogen Carbonate, Disodium Diphosphate), Salt, Emulsifier (Lecithins) Vermont Maple Syrup Banana, Vegan Dark Couverture (Vegan Dark Couverture Vegan Dark Couverture,Organic dark chocolate containing 55% cocoa solids minimum (cocoa mass, sugar, cocoa butter, vanilla powder)
Banana Pancakes
Nutritional Information
| 425 kcal | 8.5 g |
| 8.9 g | 2.1 g |
| 78.3 g | 2.7 g |
| 40.6 g | 1.71 mg |
Macros
Calories
425 kcal
Fat
8.5 g
Carbs
78.3 g
Protein
8.9 g
